21 Day Fix Overnight Oats

So, as most of you know, 90% of the time I drink my Shakeology for breakfast. It's quick. It's easy. It tastes like a chocolate milkshake. Need I say more?

But lately I have been wanting to save my Shakeology for later in the day, especially if I am going to be busy and want a quick lunch! I needed to try something different for breakfast. My criteria? It needed to be quick, tasty, 21 Day Fix approved, oh-- and it couldn't contain eggs.

That's right, I don't like eggs. Yes, I have tried them cooked all sorts of different ways. I wish I could get over it, because there are so many delicious looking egg recipes, but it is one flavor I just can't get used to!

What I did come up with, that has been a lifesaver for many mornings lately, is this quick and versatile overnight oats recipe.

The basic recipe:

1 Red container~ 3/4 Cup Plain Greek yogurt  

1 Purple container~ 1 Cup Frozen Berries

1 Yellow container~ 1/4 Cup for this recipe, container = 1/2 cup steel cut oats (since we are using uncooked oats you will measure out about 1/2 a yellow container to equal the 1 full container of oatmeal, since oatmeal is supposed to be measured cooked) 

 

1) Defrost berries in jar or bowl

2) Stir in oats, yogurt, and any optional add-ins

3) Cover and refrigerate overnight

4) Stir and enjoy!!


 

Optional Add-Ins

Orange Container ~ 2 Tablespoons:

Raw pumpkin seeds

Raw sunflower seeds

Flaxseed

Unsweetened shredded coconut

Blue Container~ 1/4 Cup: 

20 Pistachios

12 Almonds

10 pecan halves

8 Cashews or Walnut Halves

Teaspoons:

2 Tsps Almond or Peanut Butter

Freebies: 

Any pure flavor extracts (I.e. Vanilla, almond, peppermint, Carmel)